Mississippi Roast My Way
Mississippi Roast My Way

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mississippi roast my way. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mississippi Roast My Way is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Mississippi Roast My Way is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook mississippi roast my way using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mississippi Roast My Way:
  1. Get 3-4 lb Chuck roast
  2. Take Black pepper
  3. Get 1 packet beef gravy mix
  4. Make ready 1 packet Onion soup mix
  5. Take 1 packet Ranch seasoning
  6. Take 2 Tablespoons minced garlic only need if adding vegetables
  7. Prepare Baby Yukon gold potatoes diced
  8. Prepare Baby carrots
  9. Make ready 1/2 cup water If adding vegetables
  10. Get 1 stick real butter sliced
  11. Take 8 pepperoncini peppers
Instructions to make Mississippi Roast My Way:
  1. Pepper and brown roast in a skillet in a little oil and place carrots, potatoes and water in slow cooker and mix with garlic and add roast.
  2. Sprinkle each pack of seasonings on roast evenly and place pats of butter all over roast and place peppers around the roast.
  3. Cover and cook for about 8 hours on low.
  4. Shread or slice meat and enjoy

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