Momos (Chicken filling)
Momos (Chicken filling)

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, momos (chicken filling). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Momos (Chicken filling) is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Momos (Chicken filling) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook momos (chicken filling) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Momos (Chicken filling):
  1. Prepare 50 g All-Purpose flour
  2. Prepare 100 g Chicken mince
  3. Make ready to taste Salt
  4. Get 1/10 tsp turmeric
  5. Prepare 1/2 tsp MSG (Ajino Moto)
  6. Get 1/3 of an onion (finely chopped)
  7. Prepare 2/4 tsp ginger and garlic paste
  8. Prepare 1 bunch Chives (finely chopped)
  9. Take 1/2 tbs Mustard oil
  10. Get 1 cup water
Steps to make Momos (Chicken filling):
  1. Mix the flour and water and make an elastic dough.
  2. Mix the rest of the ingredients together for 5 minutes.
  3. Make the wrappers for the Momos by rolling out the dough very thinly and, by using something circular with a bit sharp edges (~2 inches wide), cut it out. Take the rest dough and continue the same thing.
  4. Steam the Momos for about 12 minutes.
  5. Enjoy !! 😉

So that’s going to wrap this up with this special food momos (chicken filling) recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!