Momos chutney recipe | momo sauce
Momos chutney recipe | momo sauce

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, momos chutney recipe | momo sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

finally, momos chutney is ready to enjoy with wheat momos or veg momos. Momos chutney or red chilli dipping sauce served with momos is incredibly flavorful and easy to make. Ever since I posted the veg momos recipe, I have been flooded with requests to post momos chutney recipe.

**Momos chutney recipe

To begin with this recipe, we must first prepare a few ingredients. You can have momos chutney recipe | momo sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Momos chutney recipe | momo sauce:
  1. Prepare 2 cup water
  2. Make ready 3 tomato,
  3. Get 4 dried red chilli
  4. Make ready 4 clove garlic
  5. Take 1 inch ginger
  6. Prepare 5 almonds / badam, blanched
  7. Get 1 tsp sugar
  8. Make ready 1 tsp vinegar
  9. Get ¼ tsp salt
  10. Make ready 1 tsp soy sauce

Super spicy and flavourful momos chutney which taste lipsmackingly delicious. These chutney can be had with any snacks like pakora or springrolls too. Momos sauce is one of the most requested recipe on yummy tummy. These handmade Tibetan vegetable momos are served with a spicy tomato sesame chutney and make a delicious appetizer or snack!

Instructions to make Momos chutney recipe | momo sauce:
  1. Firstly, in a deep bottom pan, take 2 cup water and add 3 tomato, 4 dried red chilli. - - boil for 5 minutes or till tomatoes start peeling it's skin. - - cool down the blanched tomatoes and chilli.
  2. Once it is cooled down, remove the skin of tomatoes. - - transfer the peeled tomatoes and red chilli into blender.
  3. Also add 4 clove garlic, 1 inch ginger. - - further, add 5 almonds to have a good thickness to sauce. - - additionally add 1 tsp sugar, 1 tsp vinegar, ¼ tsp salt and 1 tsp soy sauce.
  4. Additionally add 1 tsp sugar, 1 tsp vinegar, ¼ tsp salt and 1 tsp soy sauce. - - blend to smooth paste without adding water.
  5. Finally, momos chutney is ready to enjoy with wheat momos or veg momos.

I'm really excited to share today's recipe with you. These Tibetan momos are a food that is as cute as the name sounds! The Best Momo Sauce Recipes on Yummly Momo Sauce, Momo With Hot Sauce & Clear Soup, Homemade Citrus Cranberry Sauce. Would you like any meat in the recipe?

So that is going to wrap it up with this special food momos chutney recipe | momo sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!