Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my asian coleslaw salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My Asian coleslaw salad is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. My Asian coleslaw salad is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook my asian coleslaw salad using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My Asian coleslaw salad:
- Take 1 (16 oz) bag coleslaw
- Get 1/4 large purple onion, thin sliced
- Take 1 pkg chicken flavored Ramen noodles (3oz)
- Make ready 1/3 C apple cider vinegar
- Take 1 splash rice vinegar
- Make ready 1/2-1 C sugared holiday pecans (recipe in my recipes), chopped
- Take 1/2 C sunflower oil
- Make ready 1-2 Tbsp dark brown sugar
Instructions to make My Asian coleslaw salad:
- Mix the coleslaw, purple onion and nuts in a large bowl. Mix the seasoning packet from noodles; the oil, vinegar and brown sugar in a small bowl.
- Crush the noodles in the package and pour over the slaw mix. Now pour the dressing over everything and mix well.
So that is going to wrap it up for this exceptional food my asian coleslaw salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
