Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my potato topped lamb bake.π. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
My Potato Topped Lamb Bake.π is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. My Potato Topped Lamb Bake.π is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have my potato topped lamb bake.π using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Potato Topped Lamb Bake.π:
- Take 1 tbls olive oil
- Take 1 medium onion chopped small
- Make ready Half the meat off a leg of lamb diced as small as you can
- Take 1 tsp dried paprika
- Prepare 1 little salt
- Get 1/2 Tsp black cracked pepper
- Make ready 1 fried veg Stock cube
- Take 1 Dried chicken stock cubes
- Make ready 1 cup boiled water
- Prepare 1/4 cup red wine
- Get 1/2 Cup Sweet peas
- Take 6 florets broccoli
- Prepare 4 potatoes sliced into 1/4 in thick part boiled + rinsed cold
Steps to make My Potato Topped Lamb Bake.π:
- Add the olive oil to a frying pan heat up then add the onion minced lamb or chopped as small as you can. (I slow cooked lamb overnight.)Stir in then add the paprika, black pepper salt. Stir.
- Add the boiled water then the veg and chicken stock to it and stir in. Next add the wine, let it bubble on high for 2 minutes then add peas,broccoli stir and simmer for 5 minutes. Add the cornflour in a tiny bit of cold water and add to the mix to thicken a little.
- Next let it cool down then grease a oven dish and add the lamb mix. Leave it to cool a bit more then get the sliced potato and lay them out across the top of the lamb mix. And spray olive oil on top of potatoes.
- Add to a preheated oven on 180Β°C for 20 - 30 minutes until the potatoes are a nice brown colour.
- Then serve hot.
So that is going to wrap this up with this special food my potato topped lamb bake.π recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!