No Fuss Fried Dumplings
No Fuss Fried Dumplings

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, no fuss fried dumplings. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

No Fuss Fried Dumplings is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. No Fuss Fried Dumplings is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have no fuss fried dumplings using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make No Fuss Fried Dumplings:
  1. Get 100 grams minced chicken
  2. Prepare 5 prawns, minced
  3. Get 2 garlics, slice and minced
  4. Take 1 handfull of spinach, roughly minced
  5. Take 1 egg
  6. Get 2 tbsp tapioca flour
  7. Prepare 10 dumpling wrappers
  8. Prepare 1 tbsp sesame oil
  9. Prepare Oil for frying
  10. Make ready Some salt
  11. Take Some pepper
  12. Prepare Chicken powder
Instructions to make No Fuss Fried Dumplings:
  1. To make the filling you have to add the chicken, the prawns, the egg, flour, seasonings, sesame oil and spinach into a bowl.
  2. Then mix them well.
  3. Take 1 wrapper, then spread the filling on top. Faltten it out a bit.
  4. Do until everything is finished.
  5. To cook them, heat some oil in a frying pan. Then put the dumplings in. Wrappers down.
  6. Cook until one side is golden brown and looks crispy then turn them around.
  7. Do until everything is finished.
  8. Enjoy!

So that is going to wrap this up for this exceptional food no fuss fried dumplings recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!