Ofada rice with chicken pepper soup
Ofada rice with chicken pepper soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ofada rice with chicken pepper soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ofada rice with chicken pepper soup is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Ofada rice with chicken pepper soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have ofada rice with chicken pepper soup using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ofada rice with chicken pepper soup:
  1. Make ready kgChicken
  2. Get teaspoonGarlic
  3. Get Ginger
  4. Make ready Maggi
  5. Make ready Turmeric
  6. Take Pepper soup spice
  7. Take Fresh pepper
  8. Take big bulb Onion
  9. Take Ofada rice
  10. Get sizeable Green pepper
Steps to make Ofada rice with chicken pepper soup:
  1. Sauce the chicken with salt,maggi,garlic,ginger and tumeric..
  2. Left it for an hour in the fridge.
  3. Added small boiled water to the chicken mixture in a pot and boil till is done and soft.
  4. Add all the ingredients pepper soup spice,fresh pepper,onions,salt,Maggi and allow to boil like 9-12mins.
  5. Then add the sliced green pepper.
  6. Parboil the ofada and wash.boil again this time add salt to taste and boil till is soft.
  7. Serve with dthe peppersoup.bpeppersoup.bon appetite.

So that is going to wrap this up for this exceptional food ofada rice with chicken pepper soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!