Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, orangey bread pudding with streusel topping. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Orangey Bread Pudding with Streusel Topping is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Orangey Bread Pudding with Streusel Topping is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook orangey bread pudding with streusel topping using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Orangey Bread Pudding with Streusel Topping:
- Make ready 1/2 loaf potato bread - cut to 1" cubes
- Get 4 eggs - beaten
- Prepare 1 1/3 cups milk
- Get 1 small Orange - zested and juiced
- Prepare 1/3 cup + 2 tbs brown sugar
- Take 2 tsp cinnamon
- Take Small splash of vanilla
- Get ~For the topping
- Take 1/4 cup brown sugar
- Take 1/4 cup flour
- Get 1/4 cup butter or coconut oil - chilled
Steps to make Orangey Bread Pudding with Streusel Topping:
- Preheat oven to 375°F. Spray a loaf pan with cooking spray. Set aside.
- In a large bowl wisk together the eggs, milk, orange juice and zest, brown sugar, and cinnamon until well combined. Gently fold in bread cubes until all are coated and let rest 5-10 minutes.
- While bread rests, in a small bowl use a pastry cutter or fork to cut butter/coconut oil into brown sugar and flour to form a coarse crumble.
- Gently spoon bread mixture into loaf pan dispersing evenly. Give loaf pan a couple good taps on the counter to settle mixture into the corners.
- Sprinkle streusel evenly over the top. Bake uncovered 30-35 minutes. Serve with the optional sauce in notes below if desired. Enjoy!
- See notes below ⤵
- Note: Try this sauce drizzled over a slice! In a medium saucepan over medium heat melt 3 tbs butter with 3 tbs brown sugar, stirring constantly. When sugar is dissolved stir in one small can evaporated milk and 1 tsp vanilla. Heat to almost simmering and cook until sauce thickens stirring frequently, about 5 minutes.
So that is going to wrap it up with this special food orangey bread pudding with streusel topping recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
