Pan-Seared Salmon With French Beans & Roasted Potatoes
Pan-Seared Salmon With French Beans & Roasted Potatoes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pan-seared salmon with french beans & roasted potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pan-Seared Salmon With French Beans & Roasted Potatoes is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Pan-Seared Salmon With French Beans & Roasted Potatoes is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pan-seared salmon with french beans & roasted potatoes using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pan-Seared Salmon With French Beans & Roasted Potatoes:
  1. Get 2 Fillets Salmon
  2. Get 200 g French Beans
  3. Take 8 Baby Potatoes
  4. Get 1 tsp Baking Powder
  5. Prepare 1 tsp Paprika
  6. Prepare Rosemary
  7. Get Thyme
  8. Get To Taste Salt & Pepper
  9. Take Extra Virgin Olive Oil
  10. Make ready 1 tbs Minced Garlic
Instructions to make Pan-Seared Salmon With French Beans & Roasted Potatoes:
  1. Bring water to a boil, add salt and par-boil halved potatoes leaving the skin on for an extra crunch. Drain and set aside.
  2. Pre-heat oven to 200 degree celcius. In a mixing bowl, add paprika, rosemary, thyme, baking powder, salt, pepper and olive oil and create a marinade. Toss in the cooled potatoes and coat them well with the marinade. Place evenly on a baking sheet and roast for 20-30min checking frequently.
  3. Season the salmon fillet with salt and pepper. Sear it in a pan with olive oil for 2min on each side. Careful not to overcook the fish. In the same pan, throw in the French beans and sauté till crunchy and bright green.
  4. Remove the potatoes from the oven after 20-30min and immediately add fresh minced garlic and EVOO and serve together with the French beans and salmon, voila!

So that’s going to wrap it up for this exceptional food pan-seared salmon with french beans & roasted potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!