Picadillo de Carne Molida
Picadillo de Carne Molida

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, picadillo de carne molida. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Picadillo de Carne Molida is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Picadillo de Carne Molida is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook picadillo de carne molida using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Picadillo de Carne Molida:
  1. Prepare Ground Beef
  2. Prepare Chayote (mirliton squash)
  3. Get Carrots
  4. Get Green Beans
  5. Get Onion
Instructions to make Picadillo de Carne Molida:
  1. This is not a step, this is just to show you a picture of the seasoning that I used for the ground beef.
    1. Put the beef in a pan with onion and add some water. Let it cook.
    1. When is well cooked, put the seasoning and mix it with the beef.
    1. Put the vegetables in the pan with the grounded beef.
    1. When the vegetables are cooked let it rest.
    1. Then it's all done. You can also make rice to eat with the Picadillo.

So that is going to wrap this up with this exceptional food picadillo de carne molida recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!