Pork Pot Roast
Pork Pot Roast

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pork pot roast. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork Pot Roast is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Pork Pot Roast is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pork pot roast using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Pork Pot Roast:
  1. Make ready Browning
  2. Make ready 2 1/2 lb Pork Roast
  3. Prepare 2 tbsp vegetable oil
  4. Take Sea Salt
  5. Take ground black pepper
  6. Take Baste
  7. Take 1 cup hot water
  8. Prepare 1 envelope Lipton Onion Soup (dry)
  9. Make ready Fixins
  10. Get 2 each Celery Stalks, chopped
  11. Prepare 2 medium yellow onions, sliced
  12. Prepare 1/2 lb Baby carrots
  13. Prepare 4 medium Yukon gold potato, diced
  14. Prepare 2 tbsp minced garlic
  15. Prepare Seasonings
  16. Make ready Italian seasoning
  17. Take smoked paprika
Steps to make Pork Pot Roast:
  1. Heat a medium skillet with vegetable oil on medium high heat
  2. Sprinkle sea salt and pepper on all sides of the pork roast.
  3. Brown the pork lightly on all four sides
  4. Meanwhile preheat the oven to 375°F
  5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup
  6. Now that the pork is lightly browned set it in the soup mix.
  7. Prep your veggies: carrots, onion, potato, celery, garlic.
  8. Sprinkle some Italian seasoning and smoked paprika on top of the pork
  9. Drop the prepped vegetables around the roast, ending with the onions on top.
  10. Place the lid on the pot and cook for 45 minute's.
  11. Remove from oven and baste the roast thoroughly with the liquids
  12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f)
  13. Let rest for 3 minute's.
  14. Serve and enjoy!

So that is going to wrap it up for this special food pork pot roast recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!