Pot Roast
Pot Roast

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pot roast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pot Roast is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pot Roast is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pot roast using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pot Roast:
  1. Get 4 lb Beef Chuck Roast
  2. Prepare 1/2 cup Flour
  3. Get 3 slice Carrots
  4. Prepare 3 Potatoes
  5. Get 1 dash Salt an Pepper
  6. Take 1 slice Onion
  7. Make ready 2 slice Stalks Celery
  8. Make ready 1 cup Mushrooms sliced
  9. Make ready 1 cup Beef Broth
Steps to make Pot Roast:
  1. Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional).
  2. Place all vegetables in Crock-Pot slow cooker, except mushrooms. Add roast and spread mushrooms on top. Pour in liquid.
  3. Cover and cook on low for 10-12 hours or on high for 6-8 hours, or until tender.

So that’s going to wrap this up for this exceptional food pot roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!