Potato and Chicken Bake
Potato and Chicken Bake

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, potato and chicken bake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken Potato Bake - Potatoes tossed in garlic and olive oil and baked to a golden brown with tender, juicy chicken thighs. This really easy chicken thighs recipe with potatoes is a family favorite! Its my go-to recipe for when I need no-fuss, quick dinner ideas.

Potato and Chicken Bake is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Potato and Chicken Bake is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook potato and chicken bake using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Potato and Chicken Bake:
  1. Prepare 1 can cream of chicken soup
  2. Get 6 large chicken breasts
  3. Take 12 medium potatoes
  4. Make ready 2/3 cup olive oil
  5. Make ready pinch salt
  6. Take pinch pepper
  7. Get 1 tsp paprika
  8. Prepare 1 tsp garlic powder
  9. Prepare 1 lb bacon
  10. Prepare green onions
  11. Make ready 16 oz shredded cheese (any kind)
  12. Prepare large chopped white onion

Chicken and veggies in a creamy sauce topped with crispy potatoes. My Creamy Chicken and Potato Bake is a whole meal in one dish! Kind of like a creamy chicken, carrot and spinach casserole, topped with potato gratin! This recipe is a little different from the regular, but believe me, it's a sure thing.

Steps to make Potato and Chicken Bake:
  1. Pre heat oven at 400°F.
  2. Cut chicken breast into dice pieces and set aside.
  3. Dice potatoes and set aside.
  4. Mix paprika, salt, pepper, cream of chicken soup, olive oil and garlic powder together.
  5. Add chicken, chopped white onions, and potatoes to mixture and gently stir.
  6. Spread mixture in the baking pan. Cover with aluminum foil and bake for 60 min. Stir every 20 to 30 min.
  7. While chicken and potatoes are in the oven begin frying bacon or ham.
  8. Chop green onions.
  9. Once chicken is done. Top with cooked bacon, green onions, and cheese. Place back into oven uncovered for 10 min.
  10. Take out and enjoy! (Top with sour cream or ranch) optional

Nadine Greeff / Stocksy United. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This baked chicken and potatoes recipe is perfect for busy weeknights. Chicken Potato Bake - Chicken thighs cooked in a creamy sauce topped with peas & scalloped potatoes. A perfect family dish that isvfussy eater To make this delicious and creamy chicken bake you first start by preparing the chicken and cream sauce. You can then assembly the bake by. This baked chicken and potatoes recipe calls for bone-in chicken breasts, which tend to have a bit more flavor than boneless chicken breasts.

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