Potato Besan dish
Potato Besan dish

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potato besan dish. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Potato Besan dish is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Potato Besan dish is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook potato besan dish using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato Besan dish:
  1. Take 1 Potato Diced/Chopped
  2. Get 1 Cup Besan
  3. Prepare 1/2 Teaspoon Turmeric Powder, Red chilli powder
  4. Make ready to taste Salt
  5. Prepare 1/2 cup chopped onion, capsicum, tomato
  6. Take 2 spoons Mayonese/cheese
  7. Prepare 1 tablespoon tomato sauce
  8. Get 1 tablespoon vinegar
  9. Get 1 tablespoon ginger garlic paste
  10. Make ready 1 Cup sev for topping
  11. Get Cooking oil as required
Steps to make Potato Besan dish:
  1. Take the potatoes, mix them with Besan, healthy, chill powder and salt with the help of water.
  2. On a separate pan fry The chopped onions, tomatoes, capsicum and heat them a little then put the amount of Mayonese/cheese, imli chutney/ tomato sauce. Then add ginger garlic paste and vinegar. Properly mix them.
  3. On a deep fry pan take the mixed potatoes and deep fry them till golden brown.
  4. After the tasks are done take out the potatoes and add them on the fried Vegetables Mix. - Mix them all together and cook them for at least two minutes in low flame. Then Take out the cuisine and serve it with sev Topping

So that’s going to wrap this up for this special food potato besan dish recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!