Potato Chicken and Cheese Balls
Potato Chicken and Cheese Balls

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, potato chicken and cheese balls. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato Chicken and Cheese Balls is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Potato Chicken and Cheese Balls is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook potato chicken and cheese balls using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potato Chicken and Cheese Balls:
  1. Prepare 500 Grams Boiled Potato
  2. Get 250 Grams Boiled and Shredded Chicken
  3. Take 250 Grams Breadcrumbs
  4. Get to taste Salt
  5. Take 1/2 Teaspoon White Vinegar
  6. Take 4 Tablespoon Soy Sauce
  7. Take 2 Teaspoon Black Pepper Powder
  8. Make ready 1 teaspoon Red Chilli sauce
  9. Make ready 1 tablespoon Chaat masala
  10. Make ready Oil for frying
  11. Take Cheese as required
  12. Get 1 Egg
Steps to make Potato Chicken and Cheese Balls:
  1. Take a bowl and add all the ingredients into it except cheese, egg and oil. Mix it very well.
  2. Now take some potato mixture and make a ball. Now press the ball with the help of your hands.
  3. Add some cheese and make a ball again.
  4. Dip this ball in egg and then coat it with breadcrumbs. Make all the balls with the same process.
  5. After coating one time keep the coated balls in refrigerator for 15 to 20 minutes.
  6. Now repeat the coating process.
  7. Heat oil in a pan. Make sure the oil should not be very hot. Otherwise the balls will break.
  8. Fry until it is golden brown in colour.

So that is going to wrap this up for this special food potato chicken and cheese balls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!