Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato lentil curry. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Potato Lentil Curry is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Potato Lentil Curry is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato lentil curry using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato Lentil Curry:
- Get Curry:
- Make ready 1 Tbsp garam masala
- Make ready 1 Tbsp curry powder
- Get 1 Tbsp honey
- Get 1 small apple sauce container
- Prepare 4 Tbsp butter
- Prepare 4 Tbsp flour
- Get 1/2 Tsp paprika
- Take 2 Tbsp ketchup
- Prepare 2 Tbsp soy sauce
- Take Stew Ingredients:
- Get 4 Small potatoes
- Prepare 1 can lentils
- Take 1 onion
- Make ready 2 Cups water
Instructions to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap this up with this exceptional food potato lentil curry recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
