Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pumpkin cinnamon roll. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pumpkin Cinnamon Roll is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pumpkin Cinnamon Roll is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin cinnamon roll using 20 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Cinnamon Roll:
- Get Dry ingredients :
- Take 3/4 cup all-purpose flour
- Take 1 tablespoons granulated sugar
- Take 1/2 teaspoon baking powder
- Take 1/2 teaspoon baking soda
- Make ready 1/8 teaspoon salt
- Take Wet ingredients :
- Get 2 tablespoons milk
- Get 1/4 cup pumpkin puree
- Get 2 tablespoons unsalted butter, melted
- Get 1 teaspoon apple cider vinegar
- Prepare Filling :
- Make ready 2 tablespoons unsalted butter, melted
- Take 3 tablespoons light brown sugar
- Make ready 1 tablespoon granulated sugar
- Make ready 3/4 teaspoon ground cinnamon
- Prepare glaze :
- Take 1/3 cups powdered sugar
- Prepare 2 tablespoons cream cheese, softened
- Prepare 1 tablespoons milk (as needed)
Steps to make Pumpkin Cinnamon Roll:
- Preheat the oven to 375, and spray 6 cups in a muffin pan with cooking spray (or use extra melted butter).
- Combine the dry ingredients in a medium bowl. - In a small measuring cup, combine the wet ingredients. - Add the wet ingredients to the dry, and stir until a soft dough forms.
- Sprinkle a work surface with flour, and roll the dough out into a rectangle about 6"x 6". Spread the melted butter on top of the dough. - Combine the filling ingredients. Press the mixture lightly into the butter on top of the dough. Roll the dough up starting with the long side. Roll away from you. Cut the dough into 6 equal pieces. Put them into greased muffin cups, and bake for 14-15 min.
- Stir together the powdered sugar, cream cheese and milk. Add enough milk to achieve a pourable consistency.
- When the cinnamon rolls come out of the oven, let them for 5 minutes then drizzle with the glaze.
So that is going to wrap this up with this exceptional food pumpkin cinnamon roll recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
