Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, ray's easy apple tart. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ray's Easy Apple Tart is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Ray's Easy Apple Tart is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook ray's easy apple tart using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Ray's Easy Apple Tart:
- Take 1 pillsbury pie crust
- Make ready 6 granny smith apples peeled and sliced thin
- Get 1 tab of butter cut into tiny pieces
- Take 1 cranberry trail mix
- Get 2 tbsp Apple jelly warmed to brush on apples
- Prepare 2 tbsp sugar
- Make ready 1 pinch cinnamon
- Take filling:
- Take 3 golden delishes apples
- Get 1 tbsp butter
- Make ready 1/4 cup granulated sugar
- Make ready 1 tbsp water
- Prepare 1 tsp cinnamon
- Make ready 1/2 tsp nutmeg
- Take 1/3 cup Apple Jelly
Steps to make Ray's Easy Apple Tart:
- preheat oven to 425
- Peel and slice very thin all your granny smith apples set aside
- filling: peel cut and dice apples add to small pot with all ingredients (Except apple jelly) cook down about 7 minutes on medium heat, turn off heat lightly smash now add in apple jelly stir well let cool.
- lightly flour surface roll out pie crust add to tart pan fitting along pan. add in cooled filling, now start layering apples as desired. add cubed up butter sparingly all over sprinkle with sugar bake 25 minutes.
- warm apple jelly adding pinch of cinnamon in microwave about 15-20 seconds, now brush onto tart, sprinkle cranberry mix on top bake another 5minutes. Enjoy
- optional powder sugar to top
So that is going to wrap this up with this special food ray's easy apple tart recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!