Roast turkey
Roast turkey

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, roast turkey. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Roast turkey is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Roast turkey is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook roast turkey using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roast turkey:
  1. Make ready 1 turkey (mine was 8 lbs)
  2. Make ready 1 salt & pepper
  3. Make ready 1 garlic clove
  4. Make ready 1 stuffing (see my recipe or use your own)
  5. Prepare 1 butter stick
Steps to make Roast turkey:
  1. Wash turkey in and out.
  2. Chop up garlic clove into slivers and slide under the skin all over.
  3. Sprinkle with salt and pepper mix all over.
  4. Stuff bird.
  5. Cover tightly with foil. Cook at 325 for 25 minutes per pound or to an internal temp of 165.
  6. During final 30 minutes uncover bird and and rub with butter. Baste 2 or 3 times for browning.

So that is going to wrap it up with this exceptional food roast turkey recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!