Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted brussel sprouts and potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Roasted brussel sprouts and potatoes is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Roasted brussel sprouts and potatoes is something that I have loved my entire life.
We roast everything from roasted broccoli to potatoes! The great thing about this recipe is that it's really easy to make and always turns out delicious! Wash potatoes (do not peel) and dice into ½″ cubes.
To get started with this particular recipe, we must first prepare a few ingredients. You can have roasted brussel sprouts and potatoes using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted brussel sprouts and potatoes:
- Get 2 sweet peppers
- Make ready 1 cup brussel sprouts
- Take 1 russet potatoes
- Get 4 tbsp olive oil
- Take 1/2 tsp salt
- Get 2 pinch Italian seasoning
- Take 2 pinch onion powder
It sounds strange but it really is addicting! The textures match each other and it has a crispy, sweet n' salty kick! Checkout this healthy Roasted Brussel Sprouts and Sweet Potatoes Recipe at LaaLoosh.com! An easy and delicious Weight Watchers side dish recipe.
Instructions to make Roasted brussel sprouts and potatoes:
- Preheat oven to 400°F
- In a bowl mix
- Make sure before you add the potatoes they are chopped. Also make sure the peppers are too
- Make sure everything is throughly mixed than place evenly on a baking sheet
- It takes 40 minutes for it to cook through. Or until the potatoes are golden brown and cooked
It seems that most people either love them or hate them. I fall into the "love them" category and, thankfully, my kids do too! Easy Roasted Brussels Sprouts with Red Potatoes and BaconMeal Diva. I just love roasted Brussel sprouts. There was once a time I hated them, but this recipe converted me.
So that’s going to wrap it up with this special food roasted brussel sprouts and potatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!