Roasted Potatoes with Carrots
Roasted Potatoes with Carrots

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, roasted potatoes with carrots. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Potatoes with Carrots is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Roasted Potatoes with Carrots is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have roasted potatoes with carrots using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Potatoes with Carrots:
  1. Get 3 red potatoes
  2. Get 1 sea salt (to taste)
  3. Make ready 1 ground black pepper (to taste)
  4. Make ready 1 tbsp chopped parsley
  5. Get 1 garlic powder (to taste)
  6. Take tsp thyme
  7. Make ready 2 sliced carrots
  8. Prepare 1 tbsp butter (I used coconut oil)
  9. Prepare 1 mozzarella cheese (to taste)
  10. Make ready 1 foil paper
Instructions to make Roasted Potatoes with Carrots:
  1. Preheat oven at 350°
  2. Clean and cut in bite pieces your potatoes and in slices your carrots.
  3. Put them in the foil paper add seasonings, butter or coconut oil and close the foil paper and put them in a pan in the oven for 1 hour.
  4. Take them out after the hour, check if they are done, add some cheese on top and put them 5 more minutes in oven or u till cheese is melted. Enjoy!!!

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