Rose dumplings
Rose dumplings

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rose dumplings. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Rose dumplings is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Rose dumplings is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook rose dumplings using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Rose dumplings:
  1. Get 200 g minced pork
  2. Make ready 20 dumpling wrappers
  3. Prepare 5 g shallot
  4. Make ready 5 ml vegetable oil
  5. Make ready 2 spoons cooking wine, soy sauce and salt
  6. Get 1 egg
Steps to make Rose dumplings:
  1. Prepare the ingredients.
  2. Cut up the shallots and add them into the minced pork, then add 1 egg, 2 spoons of cooking wine, soy sauce and salt, and stir all of them.
  3. Spread 4 dumpling wrappers and put the meat stuffing on them.
  4. Fold the dumpling wrappers.
  5. Start rolling the shape of rose: roll the wrappers from the right side to the left side.
  6. Finish the rose dumplings.
  7. Start frying the rose dumplings: pour a little oil into the pan, then put in the rose dumplings and fry them.
  8. Add half bowl of water into the pan, cover the pan (after boiling, use small fire to heat).
  9. Finish!
  10. Ready to enjoy it!

So that is going to wrap it up with this exceptional food rose dumplings recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!