Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, rosemary oven roast potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Rosemary Oven Roast Potatoes is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Rosemary Oven Roast Potatoes is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have rosemary oven roast potatoes using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rosemary Oven Roast Potatoes:
- Make ready Potatoes…as much as you need
- Take Rosemary
- Make ready Mixed herbs
- Get Oil
- Get Salt
- Get Water for boiling
Steps to make Rosemary Oven Roast Potatoes:
- Peel your potatoes,clean them and boil them in salty water…add a sprig of rosemary herb
- Let it boil till almost fully cooked… It should not be too mushy
- Drain water and set aside..preheat oven to 200 degrees C..And line your tin with aluminium foil…it makes cleaning easy
- Arrange your potatoes on the foil,drizzle some oil,and mixed herbs
- Bake for about 25 minutes…serve as a side dish
So that is going to wrap it up for this special food rosemary oven roast potatoes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
