Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sheet pan chicken with potatoes and carrots. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sheet Pan Chicken with Potatoes and Carrots is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Sheet Pan Chicken with Potatoes and Carrots is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook sheet pan chicken with potatoes and carrots using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sheet Pan Chicken with Potatoes and Carrots:
- Get 2 boneless skinless chicken breasts with even thickness
- Prepare 4 carrots, peeled and chopped into 2-inch pieces 🥕
- Take 3 big potatoes chopped into 1-inch pieces or 10 small ones cut in half 🥔
- Get 3 tablespoons olive oil
- Prepare to taste salt and pepper
- Take 1 teaspoon garlic powder
- Get 1/2 teaspoon dried basil
- Prepare 1/2 teaspoon dried thyme
Instructions to make Sheet Pan Chicken with Potatoes and Carrots:
- Preheat oven to 190 C degrees
- Put the potatoes, chicken, and carrots into a bowl. Drizzle oil over the bowl. Season potatoes, chicken and carrots with salt and pepper to taste, garlic powder, basil, and thyme. Mix all till the spices are equally spread over the ingredients.
- Put baking sheet on sheet pan. Arrange chicken on one third of the pan, then add potatoes and carrots on both sides of the chicken.
- Bake for about 25-30 minutes until chicken is cooked through and carrots and potatoes are tender.
So that’s going to wrap it up with this exceptional food sheet pan chicken with potatoes and carrots recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
