Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, simple chicken and dumplings. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Chicken and Dumplings is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Simple Chicken and Dumplings is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have simple chicken and dumplings using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Simple Chicken and Dumplings:
- Get 1 rotisserie chicken de-boned and chopped into bits
- Make ready 1 bag No Yolk dumplings
- Take 2 slice onion, chopped
- Get 1 bunch baby carrots, chopped
- Prepare 1 stick celery, deveined and chopped or dried celery leaves
- Take 1 a little milk
- Get 1 a little all-purpose flour
- Make ready 1 pinch salt to taste
- Prepare 1 black pepper to taste
- Prepare 1 spice/seasoning mix
- Take 2 Herbox chicken bouillon
- Take 1 water, I just add until it will cover everything adequately, with a bit extra for the pasta to absorb
Steps to make Simple Chicken and Dumplings:
- In large pot, toss in chicken, pour in a few cups of water along with the contents of chicken bouillon packets.
- Add in onions, celery and carrots. Add salt, pepper, seasoning to taste.
- Bring to slow boil. Stir regularly.
- Once carrots are cooked (approximately 30 min) pour the bag of dumpling noodles in, add more water if necessary.
- Turn temp down to low/ simmering and stir noodles to make sure none stick to the bottom.
- Once noodles are cooked, mix a little milk and flour together. (I pour them in a well sealed jar and shake vigorously until there are no lumps) then pour into the pot. You can use a very small amount at first and build up if you want. The more flour/milk the thicker the broth.
- Let cook a few more minutes to allow it to thicken a bit then serve.
- If you like a lil more kick in your food, you can sprinkle a lil hot sauce in your bowl. I like a lil Louisiana Bat's Brew in it now and then. :-)
So that’s going to wrap this up for this exceptional food simple chicken and dumplings recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
