Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, simple creamy chicken and dumplings. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Creamy Chicken and Dumplings is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple Creamy Chicken and Dumplings is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook simple creamy chicken and dumplings using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Simple Creamy Chicken and Dumplings:
- Prepare 2 can refrigerator biscuits, cut into 1/4s
- Take 2 tbsp flour, to roll biscuits in.
- Get 3 each chicken breasts, boneless and skinless
- Get 1 can cream of chicken soup
- Prepare 1 can cream of mushroom soup
- Get 1 1/2 can water
- Get 1 ground black pepper, to taste
Steps to make Simple Creamy Chicken and Dumplings:
- Cut up your chicken breasts into bite sized chunks.
- Saute chicken in a large dutch oven until no longer pink.
- Add both cans of water, and both cans of soup to the chicken. Season with pepper to your tastes.
- Let come to a medium boil.
- Cut each biscuit in quarters. Should yield 4 dumplings per biscuit.
- Roll each dumpling in just enough flour to make not sticky. Shake off excess.
- Slowly drop dumplings into soup mixture and let puff up. Stir gently to keep from sticking, and slightly push to keep covered in soup.
- Let cook for 20 minutes, until dumplings are nicely cooked and soup has thickened.
- Serve immediately and enjoy!
So that is going to wrap it up with this special food simple creamy chicken and dumplings recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!