Slow cooked carolina beef brisket
Slow cooked carolina beef brisket

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, slow cooked carolina beef brisket. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Slow cooked carolina beef brisket is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Slow cooked carolina beef brisket is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook slow cooked carolina beef brisket using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Slow cooked carolina beef brisket:
  1. Take 16 oz pace picante sauce
  2. Take 1/2 cup molasses
  3. Make ready 1/4 cup cider vinegar
  4. Prepare 2 tbsp reduced sodium worcestershire sauce
  5. Prepare 1 beef brisket 3-4 lbs
  6. Make ready 1 large onion sliced, 1 cup
Steps to make Slow cooked carolina beef brisket:
  1. stir both sauces, molasses, vinegar, and onion in a 5qt slow cooker. Add the beef and turn to coat
  2. cover and cook on LOW 8-9 hrs or until beef is fork tender
  3. Alternative: cook on HIGH 4-5 hrs

So that’s going to wrap it up for this exceptional food slow cooked carolina beef brisket recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!