Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker chuck roast. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Slow Cooker Chuck Roast is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Slow Cooker Chuck Roast is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Chuck Roast:
- Get 3 lb Bonless Chuck Roast
- Take 2 tsp Salt
- Take 1 tbsp Whole Black Peppercorns
- Get 1 tbsp Dried Tarragon
- Prepare 10 Fresh Sage Leaves
- Prepare 1/4 White Onion (Diced)
- Get 3 tbsp Unsalted Butter
- Get 1/4 cup Worcestershire Sauce
Instructions to make Slow Cooker Chuck Roast:
- Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
- Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
- Cover and cook on low for 10 hours.
So that’s going to wrap it up for this exceptional food slow cooker chuck roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
