Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, slow cooker chuck roast. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Slow Cooker Chuck Roast is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Slow Cooker Chuck Roast is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Chuck Roast:
- Get 3 lb Bonless Chuck Roast
- Make ready 2 tsp Salt
- Make ready 1 tbsp Whole Black Peppercorns
- Take 1 tbsp Dried Tarragon
- Take 10 Fresh Sage Leaves
- Get 1/4 White Onion (Diced)
- Get 3 tbsp Unsalted Butter
- Prepare 1/4 cup Worcestershire Sauce
Steps to make Slow Cooker Chuck Roast:
- Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
- Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
- Cover and cook on low for 10 hours.
So that’s going to wrap it up for this exceptional food slow cooker chuck roast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
