Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, slow cooker italian beef. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Slow Cooker Italian Beef is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Slow Cooker Italian Beef is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook slow cooker italian beef using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Italian Beef:
- Take 2-5 lb boneless beef top round roast
- Prepare 2 tsp dried oregano
- Make ready 2 tsp dried basil
- Prepare 2 tsp dried parsley
- Take 1-2 tsp garlic powder
- Prepare 1-2 tsp onion powder
- Get 1-2 tsp ground black pepper
- Take 1-2 cups chopped carrots
- Get 1 jar(16 oz) pepper rings(liquid included)
Instructions to make Slow Cooker Italian Beef:
- Chop up the carrots into small pieces. Place to the side.
- After trimming off the fat, put the roast into the slow cooker. Add all of the spices.
- Next, add the carrots on top of the roast.
- Pour the whole jar of pepper rings into the slow cooker. Put the cover on top, set the temperature to low and cook for 7-8 hours. Stir about halfway through the cooking.
- Using two forks, shred the beef and then stir together.
- Enjoy!
So that’s going to wrap this up for this special food slow cooker italian beef recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
