Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker parmesan honey pork roast. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Slow Cooker Parmesan Honey Pork Roast is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Slow Cooker Parmesan Honey Pork Roast is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have slow cooker parmesan honey pork roast using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Parmesan Honey Pork Roast:
- Make ready Cooking spray
- Make ready 1 (3 pound) boneless pork roast
- Prepare 2/3 cup grated Parmesan cheese
- Prepare 1/2 cup honey
- Take 3 tbsp low-sodium soy sauce
- Get 2 tbsp dried basil
- Make ready 2 tbsp minced garlic
- Take 2 tbsp olive oil
- Prepare 1/2 tsp salt
- Prepare 2 tbsp cornstarch
- Get 1/4 cup cold water
Steps to make Slow Cooker Parmesan Honey Pork Roast:
- Prepare slow cooker with cooking spray. Lay roast in the cooker.
- Whisk cheese, honey, soy-sauce, basil, garlic, oil and salt together in a bowl. Pour over the pork roast.
- Cook the roast for about 6-7 hours until completely cooked through. Remove roast to serving dish or cutting board to cool.
- Skim fat from cooking juices (discard). Ladle the remaining juice in a small sauce pan; bring to a boil.
- Whisk cornstarch and water into a bowl until dissolved. Pour into the boiling liquid. Cool the liquid stir frequently until thicking into gravy. About 2 minutes
- Slice pork roast and serve with gravy
So that’s going to wrap it up with this exceptional food slow cooker parmesan honey pork roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!