Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, slow cooker pear applesauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Turning apples into applesauce is easier than you might think — especially when your slow cooker does most of the work for you! Truthfully, it's hard to be sad about the end of summer right now. I mean, when there are things like apple picking just ahead of us — and along with it, homemade.
Slow cooker Pear Applesauce is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Slow cooker Pear Applesauce is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook slow cooker pear applesauce using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Slow cooker Pear Applesauce:
- Take 12 pears
- Prepare 1/4 cup brown sugar, sugar
- Take 1 tsp salt, allspice, cinnamon, nutmeg
- Take 4 tablespoons orange juice
- Get 2 oz water
- Make ready 2 tsp vanilla
This is a great way to use your excess crops or fruit that just didn't get eaten fast enough. This applesauce is super easy to make because it cooks in a crock pot while you are doing something else. Homemade applesauce is one of the easiest kitchen projects you can undertake, made even easier by using the slow cooker. All it takes is a short prep time, and in a few hours of inactive time.
Instructions to make Slow cooker Pear Applesauce:
- Peal, core, dice pears
- Place everything in crockpot
- Stir well
- Cook on low 4 to 6 hours, stirring occasionally
- When pears are cooked Smash with a potatoe masher til applesauce like or blend smoothe
- Serve or cool and serve
Essentially slow-cooker applesauce with pears added in, this is comforting, cinnamony and not too sweet. Use it any way you would use applesauce–in cakes, on pork chops, or eaten straight with a spoon. You can leave the apples unblended and use them as an oatmeal topping or a lighter apple. Holly shows how to make and can pear butter in the slow cooker. Same method can be used for making apple butter.
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