Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker pork picnic roast. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Slow Cooker Pork Picnic Roast is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Take 6 lb Pork Shoulder Roast
- Get 2 can 10.75 Ounce Can of Mushroom Soup
- Make ready 1 envelope 1 ounce Dry onion soup
- Prepare 1 bunch Carrots
- Prepare 2 can Beef Broth
- Prepare 1 Salt
- Make ready 1 Pepper
Steps to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that’s going to wrap it up for this exceptional food slow cooker pork picnic roast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!