Smoked Haddock and Potato Chowder
Smoked Haddock and Potato Chowder

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, smoked haddock and potato chowder. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Smoked Haddock and Potato Chowder is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Smoked Haddock and Potato Chowder is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook smoked haddock and potato chowder using 12 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Smoked Haddock and Potato Chowder:
  1. Take 50 grams butter
  2. Take 350 grams smoked haddock skin removed and cut into bite size pieces
  3. Make ready 1 clove garlic finely chopped
  4. Prepare 1 onion finely chopped
  5. Get 1 leek chopped
  6. Take 450 grams potatoes cooked and mashed
  7. Take 850 ml milk
  8. Prepare 2 tbsp plain flour
  9. Make ready 2 tbsp natural yogurt
  10. Prepare 2 tbsp fresh parsley chopped
  11. Make ready 1 pinch salt
  12. Take 1 pinch pepper
Instructions to make Smoked Haddock and Potato Chowder:
  1. Put flour into a bowl and add enough milk to make a smooth paste.
  2. Melt butter in a large pan over a medium heat.
  3. Add garlic, onions and leek and cook until soft.
  4. Add the flour paste and cook for a minute.
  5. Add the rest of the milk and the yogurt bring to the boil then reduce to a simmer.
  6. Season with salt and pepper to taste.
  7. Add half of the parsley.
  8. Stir in the mashed potato.
  9. Add the smoked haddock and simmer for 15 - 20 mins.
  10. Garnish with the rest of the parsley and serve with crusty bread.

So that’s going to wrap it up for this special food smoked haddock and potato chowder recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!