Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, smothered pork & apples. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Smothered Pork & Apples is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Smothered Pork & Apples is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook smothered pork & apples using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smothered Pork & Apples:
- Get 1 1/2 lb boneless pork chops (4-6)
- Take 1 can apple pie filling (21 oz)
- Make ready 1 box turkey stuffing mix (or whatever flavor you want)
- Prepare 1 dash cinnamon
- Prepare 1 dash olive oil
- Prepare 1 dash rosemary
- Make ready 1 dash sage
- Take 1 dash salt
- Prepare 1 dash black pepper
Steps to make Smothered Pork & Apples:
- Preheat oven to 375°F.
- Make stuffing mix according to box directions.
- Empty apple pie filling in the bottom of a greased 13x9 inch baking dish. Sprinkle desired amount of cinnamon over the apples, stir, and then spread them out in the dish.
- Trim chops. Brush olive oil on each side and then season with desired amount of rosemary, sage, salt, and pepper.
- Quickly sear each chop in a skillet over medium-high heat (just to brown them…not cook them…maybe a minute on each side).
- When browned, arrange chops on top of apples in baking dish.
- Top each chop with stuffing (how much is personal preference…I usually use all of it, covering the entire dish).
- Cover dish with foil and bake for 20 minutes. Remove foil and bake for another 10 minutes (or until chops are cooked through…depends on thickness of chops).
So that is going to wrap it up for this special food smothered pork & apples recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!