Soya Bean Ke Momos with Hot Garlic Sauce
Soya Bean Ke Momos with Hot Garlic Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, soya bean ke momos with hot garlic sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Soya Bean Ke Momos with Hot Garlic Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Soya Bean Ke Momos with Hot Garlic Sauce is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have soya bean ke momos with hot garlic sauce using 24 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Soya Bean Ke Momos with Hot Garlic Sauce:
  1. Make ready For Dough
  2. Get 250 gm refined flour
  3. Take 1 tsp Salt
  4. Make ready 1 tbsp oil
  5. Get As needed Water to knead a dough
  6. Make ready For the Stuffing
  7. Make ready 200 gram Soya chunks
  8. Take 3 Green chilli
  9. Prepare 1 tsp chopped garlic
  10. Prepare 1 tsp chopped ginger
  11. Make ready 1 onion finely chopped
  12. Prepare 1 tsp Red chilli powder
  13. Make ready 1/2 tsp garam masala
  14. Prepare to taste Salt
  15. Get 30 gm green peas
  16. Make ready 2 tbsp Chopped coriander
  17. Take For hot garlic sauce
  18. Prepare 20 dry red chilli
  19. Prepare 3 small tomatoes
  20. Make ready 10 garlic cloves
  21. Make ready 1 tbsp soya sauce
  22. Prepare 1 tbsp tomato ketchup
  23. Prepare to taste Salt
  24. Prepare 1 tsp chopped coriander leaves
Instructions to make Soya Bean Ke Momos with Hot Garlic Sauce:
  1. Take a mixing bowl, and add all the ingredients for the dough and mix it well.
  2. Knead a hard dough and give rest for atleast 20-30minutes.
  3. For the Stuffing
  4. Boil the soya chunks for 15 mins.
  5. Strain out the chunks and Grind it to a fine paste with green chilli.
  6. Take a kadhai, add oil, add garlic and ginger and cook it for 2mins.
  7. Now add onions and cook it till it turns into light brown
  8. Now it's time to add the paste we made and we will cook it for 2-3mins on high flame.
  9. Now we will add our powdered masala.
  10. We will mix it well and after mixing it we will add green peas and cook it well till the mixture turns out in a dry form. And we will finish the mixture by adding Coriander.
  11. For the momos
  12. Brush the flat colander with oil and give a desired shap to this beauty and cover it and put it on a pot with a boiling water for 15minutes.
  13. For the hot garlic sauce
  14. Boil Red chilli and tomatoes for 20mins.
  15. Strain it and remove the skin of tomatoes and Grind it with garlic.
  16. Take a pan, add oil and add the paste to the pan.
  17. Now add soy sauce and Ketchup to it and season it with salt.
  18. Give a final touch with coriander and your sauce is ready.
  19. Serve hot.

So that is going to wrap this up with this special food soya bean ke momos with hot garlic sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!