Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, spicy baked potato wedges. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Spicy Potatoes Wedges - Simply The Best I have a real problem with this recipe because my Girlfriend does not stop to ask for these spicy potatoes as a side. Watch how to make the best potato wedges in this short recipe video! These potato wedges will be a big hit at game day parties and weeknight dinners.
Spicy Baked Potato Wedges is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Spicy Baked Potato Wedges is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook spicy baked potato wedges using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Baked Potato Wedges:
- Get 2-3 large size oblong shaped potatoes
- Make ready to taste salt
- Get 1/2 tsp. red chilli powder
- Prepare 1/4 tsp. pepper powder
- Make ready 1/4 tsp. garam masala powder
- Make ready 1/4 tsp. sambar powder
- Take 1/4 tsp. turmeric powder
- Prepare 1 tbsp. oil
- Get 1 tbsp. lime juice
- Prepare sauce / chutney to serve
Used EVOO in lieu of vegetable oil. Slice the potatoes, coat them with seasonings, let I love potato wedges, and I prefer baked potato wedges to deep-fried ones because they are The result was hot, spicy and really blissful. In this recipe, I used dried parsley, cayenne and bay leaf from Honest Vanilla. Delicious Baked Spicy Garlic Potato Wedges that are crunchy on the outside and soft on the inside with a slightly spicy and garlicky flavor.
Steps to make Spicy Baked Potato Wedges:
- Wash the potatoes and pat dry. Cut each into half and then each half into 4 pieces.
- Add all the above mentioned ingredients to the potatoes and toss well. Leave aside for 5-10 minutes.
- Arrange the marinated wedges on a baking tray.
- Bake in a preheated microwave oven for 25-30 minutes at 200 degrees C. by flipping it over halfway through. Serve them hot with ketchup or any chutney.
Most other potato wedges recipes include fats and oils. Fats and oils are unnecessary with the full flavor spice toping, which sticks well with just Measure spices into ziplock freezer bag and mix. Add potato wedges and shake until coated evenly. Cook on non-stick baking sheet or baking sheet with. I love these potatoes - they are so crispy, have so much flavor and are so easy to throw together!
So that’s going to wrap it up for this exceptional food spicy baked potato wedges recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
