Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy chicken flower🌹dumplings. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy Chicken Flower🌹Dumplings is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Spicy Chicken Flower🌹Dumplings is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy chicken flower🌹dumplings using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Spicy Chicken Flower🌹Dumplings:
- Make ready Minced chicken,
- Take 1 tsp salt,
- Make ready 1 tbsp black pepper powder,
- Prepare 1 tbsp ginger garlic paste,
- Make ready 1 tbsp soya sauce,
- Make ready 1 tbsp oil,
- Make ready 1 onion,
- Prepare 2 green chillies,
- Get 1/2 cup Rice
- Get 2-3 drops red food colour
Instructions to make Spicy Chicken Flower🌹Dumplings:
- Take minced chicken, add 1tsp of salt, 1tbsp black pepper powder, 1tbsp adrak lasan paste, 1tbsp soya sauce, 1 Tbsp oil, 1 medium sized onion, 2 green chillies and crush them all in a grinder.
- After grinding, add 1/2 cup fresh coriander, and mix it well.
- Oiled your hands and make small balls of mixture using your palm.
- Refrigerate the balls for 15 minutes.
- Take 1/4 cup of rice and soak them in water for 5 minutes
- Divide the rice into 2 plates and add 2 to 3 drops of red colour in 1 plate of rice.
- After refregirating for 15 minutes, covered the chicken balls with uncooked red and white rice
- Steam the balls for 15 to 20 minutes
- Spicy Chicken Flower🌹Dumplings are ready
So that is going to wrap it up for this special food spicy chicken flower🌹dumplings recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
