Spicy Schezwan Chicken Momos
Spicy Schezwan Chicken Momos

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, spicy schezwan chicken momos. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spicy Schezwan Chicken Momos is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Spicy Schezwan Chicken Momos is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy schezwan chicken momos using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Schezwan Chicken Momos:
  1. Take 500 gms mince chicken kheema
  2. Take 1 tbsp garlic chopped
  3. Prepare 1 tbsp green chilles chopped
  4. Get 1 egg beaten
  5. Get to taste Salt
  6. Make ready 1 tsp white pepper powder
  7. Get 1 tsp dark soya sauce
  8. Make ready For covering: 500 gms maida
  9. Make ready to taste Salt
  10. Prepare Water for kneading dough
  11. Prepare 1 tbsp oil
  12. Get For Schezwan gravy :
  13. Get 1 onion chopped
  14. Take 1 capsicum chopped
  15. Take 1 cup spring onions chopped
  16. Take 1 tbsp garlic chopped
  17. Make ready 1 tsp black pepper powder
  18. Make ready 2 tbsp Schezwan sauce
  19. Prepare 1 tbsp tomato ketchup
Instructions to make Spicy Schezwan Chicken Momos:
  1. Mix chicken kheema with garlic, green chilles, egg, pepper powder, salt & soya sauce. Mix well & keep this mixture aside.
  2. Now in a bowl add the flour, salt, oil & water & knead a stiff dough.
  3. Roll out like small circular disc. Add a spoonful of chicken mixture in centre & seals the ends. Steam in a steamer until done.. momos are ready!
  4. Now in a pan heat oil. Add the chopped garlic & saute for few minutes. Add the onions capsicum & cook on high heat. Add the sauces, salt, black pepper powder & cook until water evaporates. Add the momos. Stir gently. Cover & cook for few minutes.
  5. Serve hot

So that is going to wrap it up for this exceptional food spicy schezwan chicken momos recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!