Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spinach with pumpkin and potato recipe / palang, kaddu aur aloo ki sabzi. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spinach with Pumpkin and Potato Recipe / Palang, Kaddu aur Aloo ki Sabzi is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Spinach with Pumpkin and Potato Recipe / Palang, Kaddu aur Aloo ki Sabzi is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have spinach with pumpkin and potato recipe / palang, kaddu aur aloo ki sabzi using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spinach with Pumpkin and Potato Recipe / Palang, Kaddu aur Aloo ki Sabzi:
- Take 2 cups roughly chopped spinach leaves
- Take 1 cup pumpkin cubes
- Get 1/2 cup potato cubes
- Get 1 onion finely chopped onion
- Take 5-6 finely chopped garlic
- Take 1 dry red chilli
- Take 1/2 teaspoon turmeric powder
- Get 1/2 teaspoon panch phodan
- Get 3 tablespoon mustard oil
- Get to taste Salt
Instructions to make Spinach with Pumpkin and Potato Recipe / Palang, Kaddu aur Aloo ki Sabzi:
- Heat mustard oil in a pan/kadhai. Add panch phodan and dry red chilli. Stir for some seconds. Add chopped onion and garlic. Stir for a minute or two or stir until the onion slightly changes it's colour. Add potato and pumpkin fry for a minute. Add turmeric powder and salt. Mix well. Cover the lid and cook for 2 minutes on medium flame.
- Add chopped spinach. Remember to wash the spinach leaves properly before chopping and Squeeze them with your hand before adding.
- Stir well. Then cover and cook until the veggies done. Not to overcook or else it will become mushy.
- Lastly, cook uncovered for a minute on high flame to dry out excess water.
- It is ready to serve.
So that’s going to wrap it up for this exceptional food spinach with pumpkin and potato recipe / palang, kaddu aur aloo ki sabzi recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
