Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, squirrel dumplings. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Squirrel Dumplings is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Squirrel Dumplings is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook squirrel dumplings using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Squirrel Dumplings:
- Take 2 cans cream of chicken
- Take 2 cups chicken broth
- Get 2 tablespoons butter
- Make ready 1 medium onion, chopped
- Prepare Salt, pepper, garlic, honey as you desire
- Take 1 can jumbo biscuits
- Take 3 large squirrels, not quartered
Instructions to make Squirrel Dumplings:
- Combine all ingredients except for biscuits in a crockpot on low
- Cook for 5-6 hours, then remove squirrel
- Debone squirrels and put meat back into crockpot.
- Cut biscuits into 1/2-3/4 pieces and place on top of of squirrels and broth, spooning a bit of both on top of the biscuits. Turn on high and cook for one additional hour.
So that’s going to wrap it up with this special food squirrel dumplings recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
