Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, squirrel dumplings. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Squirrel Dumplings is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Squirrel Dumplings is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have squirrel dumplings using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Squirrel Dumplings:
- Make ready 2 cans cream of chicken
- Take 2 cups chicken broth
- Prepare 2 tablespoons butter
- Prepare 1 medium onion, chopped
- Prepare Salt, pepper, garlic, honey as you desire
- Make ready 1 can jumbo biscuits
- Get 3 large squirrels, not quartered
Instructions to make Squirrel Dumplings:
- Combine all ingredients except for biscuits in a crockpot on low
- Cook for 5-6 hours, then remove squirrel
- Debone squirrels and put meat back into crockpot.
- Cut biscuits into 1/2-3/4 pieces and place on top of of squirrels and broth, spooning a bit of both on top of the biscuits. Turn on high and cook for one additional hour.
So that’s going to wrap this up with this special food squirrel dumplings recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
