Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steamed chicken money bags and wontons. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Steamed Chicken Money Bags and Wontons is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Steamed Chicken Money Bags and Wontons is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook steamed chicken money bags and wontons using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steamed Chicken Money Bags and Wontons:
- Get 1/2 cup cabbage shredded finely
- Take 1/2 cup chicken breast mince
- Make ready 2 tbsp spring onions
- Prepare 2 tbsp carrot grated
- Get 1 tbsp capsicum finely chopped
- Make ready 2 tbsp spring onion chopped finely
- Get 1 small onion
- Get 1 tsp minced garlic
- Prepare 1 tsp soya sauce
- Prepare 1.5 tsp green chilli sauce
- Make ready To taste salt
- Get 1/2 tsp black pepper powder
- Prepare 1 pinch Chinese seasoning
- Take 1 tsp vinegar
- Get 1 packet wonton wrapper or homemade wrappers
- Make ready 1 cup plain flour for homemade wrappers
- Take 1/4 cup water approximately
- Get 1/2 tsp baking powder
- Make ready 2 tbsp vegetable or olive oil
Steps to make Steamed Chicken Money Bags and Wontons:
- Make a paste of chicken mince in a processor.Heat 2 tsp oil in a frying pan and sprinkle garlic.Fry till light brown and add the onion.Stir fry and add finely chopped capsicum, shredded cabbage,carrot,spring onion and chicken paste.Cook for 5 minutes.Add soya sauce,chilli sauce,black pepper and salt to taste.Sprinkle some Chinese seasoning and toss.Set aside to cool.
- To make homemade wanton sheets sift flour.Mix 2 tsp oil,salt,baking powder.Add water and make a tight dough.Divide the dough into equal sized balls and roll into thin rounds.Place a tsp of filling in the centre. Moist the edges with water.Gather up the edges,pinch together twist and seal with blanched spring onion strips.These can also be made by folding half moon,then gathering both ends and sealing with a drop of water.
- Grease a steamer tray or bamboo steamer and arrange the dumplings in it.Place over a pan filled with water and cover and steam for 6 to 7 minutes just before serving.Serve hot with sweet chilli garlic sauce.
So that is going to wrap this up for this special food steamed chicken money bags and wontons recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
