Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed apple streusel. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stuffed Apple Streusel is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Stuffed Apple Streusel is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook stuffed apple streusel using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Apple Streusel:
- Prepare 5 large apples (Granny Smith, Joanagold or Honey Crisp)
- Prepare 2 tbsp sugar
- Make ready 1 tsp cornstarch
- Make ready 1 tsp lemon juice
- Prepare 1 tsp vanilla extract
- Get 1/2 tsp ground cinnamon
- Take 1/4 tsp ground nutmeg
- Prepare 1/8 tsp kosher sea salt
- Get For the streusel topping
- Prepare 1/4 cup all purpose flour
- Prepare 1/4 cup old fashioned oats
- Make ready 1/4 cup brown sugar
- Get 1/2 tsp ground cinnamon
- Make ready 1/4 tsp baking powder
- Make ready 1/8 tsp kosher sea salt
- Get 3 tbsp unsalted butter
Steps to make Stuffed Apple Streusel:
- Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
- Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
- In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
- In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
- Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
- Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.
So that is going to wrap it up with this special food stuffed apple streusel recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
