Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, suet dumplings. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Suet Dumplings is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Suet Dumplings is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook suet dumplings using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Suet Dumplings:
- Make ready 100 grams flour
- Make ready 50 grams beef or veg suet
- Get 1 tsp baking powder
- Take 1 pinch salt and pepper
- Prepare 1 tbsp chopped fresh parsley
- Make ready 5 tbsp cold water
Instructions to make Suet Dumplings:
- Sift flour and baking powder. Add suet, salt, pepper and parsley.
- Gradually add the water and mix well with a fork until combined.
- Divide into 8 balls and place on top of a stew. Cook on high for 20 mins until crispy on top and fluffy on the inside
So that is going to wrap it up for this special food suet dumplings recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
