Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, suet dumplings. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Suet Dumplings is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Suet Dumplings is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook suet dumplings using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Suet Dumplings:
- Get 100 grams flour
- Prepare 50 grams beef or veg suet
- Make ready 1 tsp baking powder
- Prepare 1 pinch salt and pepper
- Prepare 1 tbsp chopped fresh parsley
- Get 5 tbsp cold water
Steps to make Suet Dumplings:
- Sift flour and baking powder. Add suet, salt, pepper and parsley.
- Gradually add the water and mix well with a fork until combined.
- Divide into 8 balls and place on top of a stew. Cook on high for 20 mins until crispy on top and fluffy on the inside
So that is going to wrap this up for this special food suet dumplings recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
