Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet potato mochi. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Sweet Potato Mochi is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Sweet Potato Mochi is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet potato mochi using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Potato Mochi:
- Prepare 1 cup Roasted Sweet Potato (OR Pumpkin) *mashed
- Prepare 1 pinch Salt
- Prepare 1/4 cup Glutinous Rice Flour
- Make ready 1 tablespoon Oil for cooking *optional
Steps to make Sweet Potato Mochi:
- Place Roasted Sweet Potato pieces in a bowl and mash coarsely. Add 1 pinch Salt and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make 8 to 10 round cakes.
- Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook round cakes until golden on both sides and cooked though.
- *Note: If you like sweet Mochi, you can add 1 tablespoon Sugar to the dough. Butter can be used for cooking if you like it.
- Enjoy as they are or with Soy Sauce.
So that’s going to wrap this up for this exceptional food sweet potato mochi recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
