Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sweet potato roll with cinnamon-apple cream cheese filling. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Potato Roll with Cinnamon-Apple cream cheese filling is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Sweet Potato Roll with Cinnamon-Apple cream cheese filling is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet potato roll with cinnamon-apple cream cheese filling using 18 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:
- Prepare Roll
- Make ready 3 eggs
- Take 1 cup sugar
- Take 2/3 cup sweet potato
- Make ready 1/2 tsp salt
- Prepare 3/4 cup flour
- Make ready 1 tsp baking powder
- Take 1/2 tsp nutmeg
- Take 2 tsp cinnamon
- Make ready 1 tsp ginger
- Get Filling
- Prepare 1 cup sugar
- Make ready 1 packages cream cheese
- Take 1/2 tsp vanilla
- Take 1 apple
- Make ready 1/2 cup marshmallow fluff
- Make ready 1/2 tsp butter
- Prepare 1/2 tsp cinnamon
Steps to make Sweet Potato Roll with Cinnamon-Apple cream cheese filling:
- Beat the eggs in a bowl
- Slowly add in the sugar
- Add in the sweet potatoes
- Mix on the rest of the dry ingredients
- Line a pan with wax paper
- Spread the mix on the wax paper in the pan
- Skin and dice an apple
- Put the apple in a pan with water (cover the bottom) and sprinkle with the cinnamon
- Bake the cake mix and the apples at the same time at 375 for 15 minutes
- Lay out another sheet of wax table and sprinkle with powdered sugar or flour
- Once the cake is done, or spongy, take it out of the oven and place it on the new layed out wax paper
- Make sure both sides are sprinkled with powder and start to roll the cake (make sure to do this while it is still warm or hot)
- While the roll is cooling off start of the filling, mix the cream cheese, sugar, vanilla, apples, marshmallow fluff and butter
- Once the roll is done cooling, unroll it and evenly spread filling
- Re-roll and enjoy!
- This is my first attempt at making this so if anyone perfects it and makes it look really nice post your pictures!
So that is going to wrap this up for this special food sweet potato roll with cinnamon-apple cream cheese filling recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
