Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, the bomb roast beef. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Bomb Roast Beef is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. The Bomb Roast Beef is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have the bomb roast beef using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make The Bomb Roast Beef:
- Get 3-4 pound Rump Roast
- Take 2 cups Water
- Prepare 15 oz Tomatoes Sauce
- Prepare 1 Onion Cut Into Large Pieces
- Take 2 Green Peppers Cut Into Large Pieces
- Take 2 Tsp Crushed Red Pepper
- Take 1 Tsp Salt
- Make ready 1/2 Tsp garlic
- Make ready 1 Tsp Oregano
- Take 1/4 Tsp Anise Seed
- Prepare 1/4 Tsp Sage
Steps to make The Bomb Roast Beef:
- Bake roast in 350 degree oven until done (usually an hour& a half to two hours). Put water, sauce, onion, green pepper and spices in crockpot and allow them to cook on low while beef is baking. When beef is done, slice and put in crockpot with sauce. Let beef cook in sauce for 2 hours. Serve on french bread.
So that’s going to wrap this up with this special food the bomb roast beef recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
