The Bomb Roast Beef
The Bomb Roast Beef

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, the bomb roast beef. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

The Bomb Roast Beef is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. The Bomb Roast Beef is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook the bomb roast beef using 11 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make The Bomb Roast Beef:
  1. Get 3-4 pound Rump Roast
  2. Take 2 cups Water
  3. Prepare 15 oz Tomatoes Sauce
  4. Take 1 Onion Cut Into Large Pieces
  5. Get 2 Green Peppers Cut Into Large Pieces
  6. Make ready 2 Tsp Crushed Red Pepper
  7. Get 1 Tsp Salt
  8. Prepare 1/2 Tsp garlic
  9. Get 1 Tsp Oregano
  10. Take 1/4 Tsp Anise Seed
  11. Get 1/4 Tsp Sage
Instructions to make The Bomb Roast Beef:
  1. Bake roast in 350 degree oven until done (usually an hour& a half to two hours). Put water, sauce, onion, green pepper and spices in crockpot and allow them to cook on low while beef is baking. When beef is done, slice and put in crockpot with sauce. Let beef cook in sauce for 2 hours. Serve on french bread.

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